Tomato Bruschetta (Source: Google.com)

INGREDIENTS:

1 Loaf Italian bread, halved lengthwise then cut

crosswise diagonally, into 1−in slices

1 Garlic clove; minced

2 Tablespoon Olive oil

2 Large Tomatoes; peeled, seeded, and chopped

1/4 Teaspoon Salt

1/4 Teaspoon Pepper

1/2 Cup Chopped fresh basil

METHODS:

Toast the bread under the broiler until lightly browned. Combine the garlic